Meet our Registered Dietitian Nutritionist Emily Ackerberg

Emily is here to help with all of your health and wellness needs.  Her services for meal plan holders include:

  • Nutrition consultations
  • Dining hall tours
  • Personalized weekly meal plans
  • Advice for incorporating more physical activity into your daily life
  • Healthy recipe ideas
  • Food allergy solutions

If you have any questions or concerns regarding your nutritional needs, please contact Emily at ackerberg-emily@aramark.com


Allergen Solutions

true balance

Allergen Solutions

Do you have food allergies or intolerances? Our chef’s have you covered. True Balance is a station in our residential dining room where our dining team prepares special selections from ingredients without most common food allergens. Here you’ll find delicious dishes made without 7 of the top 8 most common food allergens – egg, milk, peanut, tree nuts, shellfish, soy and wheat.* To see our daily menu offerings at this station, full nutrition, ingredient, and allergen information, visit our Menus page.


*Aramark relies on our vendors’ allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions, and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.


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View Menus & Nutritional Information

Power your life on campus with good food and a dining program that makes it easy for you to eat right.  View location menus and nutrition information.

Looking for Nutritional Information for our retail locations on campus?
Stern Center Food Court:
    Olilo
    Taco Del Seoul 
    Boars Head Deli     

 
Food Allergen Information

Our dining locations have the ability to accommodate many food allergies and we work hard to ensure dining options on campus are as safe as possible. We strongly recommend any students on campus with dietary restrictions to contact us so that we may become familiar with their needs and take action to meet concerns.

Individual support and attention for students with food allergies.

We recognize and accommodate your dietary needs in a way that's personalized, sensitive and supportive. In fact, we pride ourselves on working with you to make sure you can find the food that fits YOUR life. For more information or special dietary needs, please click on the forms below and contact your campus dietitian or food service director.

   
   
   
   

 

true balance

True Balance is a station that makes eating on campus easier and safer for students with food allergies. The food at this station is made with ingredients that do not contain gluten, soy, peanuts, tree nuts, dairy, eggs, and shell fish. True Balance will always serve a balanced meal that includes a protein, a starch, and a vegetable. This unique station is brand new to campus and first opened at Liberty Fresh Food this Fall! 

If you have a food allergy or dietary restriction, please complete the dietary profile form. Once we have received your dietary profile, we will contact you to schedule an appointment. If you need any other information on what accommodations we offer, please do not hesitate email our Registered Dietitian and Nutritionist Emily Ackerberg or contact us at diningservices@cofc.edu.