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Allergen Solutions

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Allergen Solutions

Do you have food allergies or intolerances? Our chefs have you covered. City Bistro and Liberty Fresh Food Co., two of our residential dining locations, have stations featuring delicious dishes without eight of the most common food allergens – egg, fin fish, milk, peanut, tree nuts, shellfish, soy and wheat.* These stations will always offer a balanced meal that includes a protein, a starch and a vegetable. To see our daily menu offerings at this station, full nutrition, ingredient, and allergen information, visit our Menus page.


*Aramark relies on our vendors’ allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions, and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.


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View Menus & Nutritional Information

Power your life on campus with good food and a dining program that makes it easy for you to eat right.  View location menus and nutrition information. 

Our dining locations have the ability to accommodate many food allergies and we work hard to ensure dining options on campus are as safe as possible. We strongly recommend that any students on campus with dietary restrictions contact us so that we may become familiar with their needs and take action to meet concerns. 

Individual support and attention for students with food allergies.

We recognize and accommodate your dietary needs in a way that's personalized, sensitive and supportive. In fact, we pride ourselves on working with you to make sure you can find the food that fits YOUR life. For more information or special dietary needs, please click on the forms below and contact your campus dietitian or food service director.

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If you have a food allergy or dietary restriction please email our Registered Dietitian at henry-regan@aramark.com to discuss your dietary needs.