Make sure to review College of Charleston catering policies and procedures before placing a catering order. If your event will be less than $350, including tax, you may select a vendor/store other than catering through the Charleston Culinary Group; however, you must still adhere to all College of Charleston and State requirements regarding purchasing food and beverages for students or employees.
Review our menus below, which offer a range of options for various budgets and dining styles. And please reach out to us with questions - we're here to guide you through the process to make your event a success!
This is a month for celebration, from the exciting Fourth of July to a day honoring one of our most refreshing summer treats: National Ice Cream Day.
In the heat of summer, though, nothing is more refreshing than freshly prepared, delicious catering. But we don't want you to waste this amazing weather coordinating catering, so we have made our ordering process simple and short.
Contact Us
Contact Information:
Phone: 843-953-5669
Email: catering@cofc.edu
Catering Office Location:
Craig Hall, 65 George Street
Hours of Operation:
8:30 am - 5:00 pm
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